If you are new to paleo foods, there is an easy outline in the nom nom paleo cookbook about what is on the diet and what is not:
RED LIGHT FOODS:
Sugar + Artificial Sweeteners
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Sugar + Artificial Sweeteners
Grains (gluten)
Legumes (beans, peas, peanuts "which aren't technically nuts")
Processed Vegetable + Seed Oils (too much Omega-6)
Alcohol
YELLOW LIGHT FOODS:
Fruit, too much, avoid dried
Nuts + Seeds
Starches (such as white potatoes and rice; allowed are beets, sweet potatoes, chestnuts)
Dairy - eat full fat, grass fed, pasture raised
Natural Sweeteners - maple syrup or raw honey in moderation - no agave
GREEN LIGHT FOODS
Animal Protein - grass fed, fully pasteurized, wild caught
Vegetables
Healthy Cooking Fats - ghee, lard, tallow, bacon drippings, duck fat, coconut oil, Macadamia nut oil, extra virgin olive oil + grape seed oil
Fermented Foods
Spices
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